Portofino Ristorante Italiano
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Appetizers, Entrees, Dessert
For parties of 6 customers or more, a 20% gratuity will be added to the check. There is a $3.00 surcharge for split entrees.
Specials may be offered when you visit us, and as such may not appear on this list.
Antipasto | |
|---|---|
Stuffed Mushrooms | $12.50 |
Roasted Red Peppers & Mozzarella | $11.50 |
Homemade Meatballs | $12.50 |
Salads | |
|---|---|
Classic Caesar Salad | $7.00 |
House Salad with Raspberry Vinaigrette | $7.50 |
Pastas | |
|---|---|
Linguine with Olive Oil, Garlic & Red Crushed Pepper | $13.50 |
Gnocchi with Pesto | $18.50 |
Ravioli with Vodka Sauce | $19.50 |
Homemade Lasagna | $19.50 |
Tortellini Alfredo | $20.50 |
Entrees | |
|---|---|
Sausage & Penne with Vodka Sauce | $23.50 |
Chicken Parmigiana | $23.50 |
Veal Marsala | $25.50 |
Filet of Sole Piccata | $25.50 |
Seafood Cioppino | $28.50 |
Dessert | |
|---|---|
Tartufo al Cioccolato Chocolate Gelato, Caramelized Hazelnuts, and a Zabaglione Cream Center topped with Cocoa Powder | $8.50 |
Tiramisu Lady Fingers dipped in Espresso topped with Mascarpone Cream & Cocoa Powder | $8.50 |
Italian Cheesecake Ricotta Cheesecake with a Raspberry Melba Sauce | $8.00 |
Cannoli A Crisp Pastry Shell filled with Chocolate Chip Mascarpone Cheese | $8.00 |
Sorbet Lemon Sorbet served in a Natural Fruit Shell | $8.00 |
Coffee & Tea | |
|---|---|
Coffee | $2.50 |
Assorted Teas | $2.50 |
Espresso | $3.00 |
Cappuccino | $4.00 |